Glowing Green Punch
Ingredients
2 cups Natalie’s Tangerine Juice
2 liters ginger ale
1.5 cups vodka
3 drops green gel food coloring
12 gummy eyeballs
Optional: 4-5 large glow sticks
Directions
1. The night before you want to serve the punch, prepare the ice cubes by placing the 12 gummy eyeballs in each space of an ice cube tray. Freeze overnight.
2. When ready to serve, combine the Natalie’s Tangerine Juice, ginger ale, and food coloring in a plastic trick or treating bucket or large punch bowl.
3. Whisk until the food coloring has been fully mixed into the punch then add the eyeball ice cubes.
Crack the glow sticks and place in the bottom of the punch bowl.