Green Mimosas
Ingredients
2 oz Natalie’s Orange juice
½ oz Midori
4 oz chilled Champagne
2 sour candy rainbows
Directions
Yields 2
1.) To each glass add half of the Natalie’s Orange juice, midori, and top with champagne.
2.) Using a cocktail pick, skewer the sour candy rainbow strips into an arched rainbow shape to garnish each mimosa.