Guava Lemonade and Rosewater Spritz
Ingredients
16oz Natalie’s Guava Lemonade
½oz rosewater
Club soda
Crushed ice
Dried edible flowers
1 tsp honey
Slices of lemon for garnish
Directions
1. Brush the side of 2 glasses with a little honey and dip into dried edible flowers.
2. Fill both glasses with crushed ice and add equal amounts of the Natalie’s Guava Lemonade, rosewater, and club soda to each glass.
3. Garnish with a slice of lemon and enjoy!