Honey Orange Paloma
Ingredients
4oz Natalie’s Orange Juice
6oz Tanteo Blanco Tequila
2oz grapefruit juice
2 egg whites
2 tbsp honey
Bee pollen granules for garnish
Directions
1. In a shaker combine ice, grapefruit juice, orange juice, tequila, egg whites, and honey. Shake vigorously for 30 seconds.
2. Strain into two glasses and top with bee pollen granules. Enjoy!
Serves 2